JUST CUT PRODUCTION ASSISTANT
Post Office Box 422, Hardwick, Vermont 05483
Position Summary
The Center for an Agricultural Economy (CAE), in Hardwick, VT, seeks a Facilities Manager. The CAE Facilities Manager will be responsible for the daily upkeep, physical safety, and preventative maintenance of all CAE buildings and equipment.
Job Details
Paid Time Off, SIMPLE IRA, quarterly phone stipend, professional development compensation, Health insurance, Health savings account, Employer-paid short-term disability and life insurance if weekly average exceeds 20 hours
TO APPLY
Send us your resume through our Online Application Form today! We look forward to hearing from you!
More Information
Essential Functions
- Work in commercial kitchen setting
- Bending, twisting, lifting, and reaching
- Standing and walking: the ability to stand for up to 8 hours a day
- Ability to lift up to 50 lbs frequently and repeatedly,
- occasionally up to 80 lbs
- Pushing and pulling carts up to 600 lbs
- Repetitive use of hands
- Fine motor skills for cutting, mixing, stacking, food prep, and similar activities
- With proper training, use manual and electric pallet jacks to occasionally maneuver raw and finished products throughout warehouse, freezers, and cooler space
Physical Demands
- Work in commercial kitchen setting
- Bending, twisting, lifting, and reaching
- Standing and walking: the ability to stand for up to 8 hours a day
- Ability to lift up to 50 lbs frequently and repeatedly,
- occasionally up to 80 lbs
- Pushing and pulling carts up to 600 lbs
- Repetitive use of hands
- Fine motor skills for cutting, mixing, stacking, food prep, and similar activities
- With proper training, use manual and electric pallet jacks to occasionally maneuver raw and finished products throughout warehouse, freezers, and cooler space
Mental Demands
- Work in commercial kitchen setting
- Bending, twisting, lifting, and reaching
- Standing and walking: the ability to stand for up to 8 hours a day
- Ability to lift up to 50 lbs frequently and repeatedly,
- occasionally up to 80 lbs
- Pushing and pulling carts up to 600 lbs
- Repetitive use of hands
- Fine motor skills for cutting, mixing, stacking, food prep, and similar activities
- With proper training, use manual and electric pallet jacks to occasionally maneuver raw and finished products throughout warehouse, freezers, and cooler space
Hiring Process
We are looking to fill this job position immediately and will accept applications until the position is filled.
- Selected candidates will have an initial phone interview, followed by a tour of Just Cut’s kitchen space
- Candidates will be asked to provide references.
CAE is committed to the full inclusion of all qualified individuals. - CAE will make any reasonable accommodations needed for individuals with disabilities during the interview process and for our staff.
For accommodation inquiries, please contact our Admin Operations Coordinator at jobs@hardwickagriculture.org.
EOE Statement
We are looking to fill this job position immediately and will accept applications until the position is filled.
- Selected candidates will have an initial phone interview, followed by a tour of Just Cut’s kitchen space
- Candidates will be asked to provide references.
CAE is committed to the full inclusion of all qualified individuals. - CAE will make any reasonable accommodations needed for individuals with disabilities during the interview process and for our staff.
For accommodation inquiries, please contact our Admin Operations Coordinator at jobs@hardwickagriculture.org.