CAE's Farm and Food Business Resources leverages industry tools and insights to support farmers and business owners as they manage the complexities of starting and sustaining successful farms and food enterprises.
At CAE we work with farms in all stages of development, from beginning to transitioning.
Specialized Support for Growth
:We provide specialized support and business planning assistance to help farmers find new wholesale markets, improve cash flow, refine production systems, and achieve personal and professional goals necessary to sustain their farm business.
Building a Sustainable Future
:We believe that viable working farms are critical to our future - and we can help you get there.
Food entrepreneurs can find the services they need at the Vermont Food Venture Center, a state-of-the-art shared use processing facility and business incubator.
A personal consultation and orientation with our experienced food business advisors starts the process. Depending on the scale and trajectory of your business, you might benefit from one or more of the advising services we offer.
Our Services:
Branding/Marketing
Production Scale Up (Batch Scaling, Production Efficiency, Equipment Training)
Sourcing, Packaging, and Distribution
Food Safety Regulations
Food Safety Training (ServSafe)
Client Resource Guide (Distributors, Label Reps, Specialty Food Store Contacts)
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CAE has been incredibly accommodating and professional. I Actually didn't originally think that they could be this helpful to farmers in so many different ways and am impressed with how they have tried to come up with ways for farmers to be successful. They have a whole menu of ways to help farmers.
Janet Steward
Co-Owner , Greenfield Highland Beef
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